Taste:8/10(Good. Their pandan chicken were their best dish. The pandan chicken is really moist and juicy makes you feel you will never have enough. Sayur lodeh were fragrant with thick spicy coconut gravy. Good mutton rendang. However, the sesame chicken needs improvement as it were dry and slightly hard).
Price:6/10(Moderate. Pandan chicken at MYR13.00, nyonya style fried squid at MYR14.00, otak-otak at MYR7.00, mutton at MYR13.00, vegetables in thick coconut gravy at MYR10.00, sesame chicken at MYR13.00 and baby kailan at MYR10.00).
Pandan chicken is the main attraction and their signature dish. Strong pandan and turmeric taste boneless chicken.
Nyonya style fried squid. Crunchy and tasty.
Stir fry baby kailan with garlic and salted fish.
Vegetables in thick coconut gravy also known as sayur lodeh.
Otak otak. Savory spicy fish paste.
Delicious mutton rendang. Its spicy type of dry curry cooked with coconut.
Kueh pai tee. Also known as top hat delicacy.
Hot barley and homemade soya bean drink.
Environment inside Nyonya Kitchen Klang branch.
GPS/Coordinate: 3.015539, 101.430529
Address: No. 220/222, Jalan Batu Unjur 7, Taman Bayu Perdana, Klang 41200, Selangor, Malaysia