Taste:9/10(Delicious. I like their ering mushroom with butter sauce which is delicious. The mushroom cooked with delicious butter sauce with slight saltiness and cheesy taste. Then it was topped with shiso leaves which complements the mushroom flavour. Their Iberico pork hamburger were good as well. The meat was tender and juicy).
Price:3/10(Expensive. They have house wine pour of MYR25.00 per glass. I ordered Iberico pork hamburger at MYR36.00 and pan fried ering mushroom with butter sauce at MYR23.00).
Sion dining and bar.
Environment in the restaurant on long table.
Proper table seating area.
Preparation for dinner.
Pan fried ering mushroom with butter sauce.
The sauce were excellent.
Iberico pork hamburger.
Cooked with vegetables, herbs and tomatoes.
Tender and juicy pork. Having slight fat on it which makes it taste good and not dry.
Variety of wines, champagnes and beers available for order.
Decoration on the table.
Variety of wine corks.
Diploma of Sommelier. The chef is well trained in wine and food pairing.
This restaurant is good for drinking and well recommended.
GPS/Coordinate: 3.120499, 101.579306
Address: B-1-16, 1st Floor, Block B, Jalan PJU 1A/20A, Dataran Ara Damansara, Petaling Jaya.
Opening hours: Monday-Saturday, 6.30pm-11.30pm