Wednesday, February 9, 2011

Chong Fatt Cafe @ Setapak, Kuala Lumpur

Located in Taman Setapak Indah, this cafe is a branch from the famous Chong Fatt seafood centre in Setapak, Kuala Lumpur. This restaurant specialized in preparing fish head noodles. Their fish head noodle is made by deep frying the fish head then put it in the fish soup base. Then they add in the extra ingredient such as rice wine, preserved vegetables, fish maw, evaporated milk & tomato. They also have the Sang Har mein (fresh water prawn noodles).

Taste:8/10(Their fish head noodles with fish maw is better than most of the fish head noodles those I tried else where. The chicken feet salad that we ordered is quite unique with Thai style flavour and the pandan leaf chicken is good with enough flavour).
Price:Their fish head noodles with fish maw priced at RM15.80 with drinks, chicken feet salad at RM12 & Pandan leaf chicken at RM18.

Thai style chicken feet salad.

Can see the chicken feet?

Here it is. Chicken feet. It's good.

Fish head noodles with fish maw.

Fresh water prawn noodles.

Pandan leaf chicken.

18 & 20, Jalan 2/50C,
Taman Setapak Indah Jaya,
Off Jalan Genting Klang,
53300 Kuala Lumpur,


  1. Hi Boon Chuan,
    Kindly be informed that this post has been reprinted on, thanks. ^^
    P/S: We have put your name and link credit back to this article.



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