Haemul pajeon. This dish contains a lot of seafood. It is good but it is a bit oily.
Makgeolli. Make sure you don't think this too much or you will be drunk. The taste is nice and sweet but without realising that you are consuming alcohol. Makgeolli is an alcoholic beverage native to Korea. It is made from rice or wheat mixed with nuruk, a Korean fermentation starter.
Drink makgeolli from copper bowl. This is the traditional way of drinking makgeoli.
Coordinate/GPS: 37.556094,126.924635 (approx).
Seoul Metro station: Hongik University exit number 8.