Taste:10/10(Excellent. This is the best sushi that I ever had with fresh ingredient and amazing premium conger eel. The plenty of salmon roe sushi is excellent with taste salmon roe which each bit accompanied by pleasant burst of fish oil from the roe).
Price:6/10(Moderate. With such a good quality meal, I spent around 2,500 Yen for all the meals below. One premium eel(630 Yen), two plenty of salmon roe sushi(400 Yen each), one extra fatty tuna sushi/toro(500 Yen) and fish meat(500 Yen)).
Midori Sushi on 4th floor in Mark City Shibuya.
Get the queue number from the automated queue system by touching the screen.
Long queue during lunch time. I got my number "108. I waited for almost 30 minutes.
Original boiled Conger eel. Its so delicious with smooth texture and taste just perfect.
Tools to savour delicious sushi. Green tea and miso soup provided.
Plenty of salmon roe sushi. Red whole chunk of salmon roe which is very satisfying.
Delicious extra fatty tuna. Fresh and tasty.
Environment in Midori sushi restaurant.
Fresh mackerel.
Chewy fish meat with lemon and spicy powder.
GPS/Coordinate: 35.657872, 139.698055
Address: 1-12 Dogenzaka, Shibuya Mark City East 4F, Shibuya, Tokyo 150-0043, Japan
Public transport: Shibuya train station.
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