Taste:9/10(Delicious. I like their asam laksa as the broth is thick with much sardine and pungent taste. The asam laksa is quite spicy and you have the option to let them know to omit certain ingredient if you are allergic to it).
Price:8/10(Cheap. Asam laksa priced at MYR6.90 and char kway teow at MYR6.90. Their dishes were reasonably priced from MYR6.90 to MYR9.90).
Angcle Peoh of Klang. They specialize in asam laksa.
My bowl of delicious asam laksa. The broth is thick with full fish flavour with all the necessary ingredients that a good asam laksa should have.
Generous amount of chopped green lettuce leaves, fresh mint leaves, shredded cucumber and sliced onions.
Penang char kway teow fried with chicken egg. They also have duck egg version at MYR7.90.
The char kway teow have generous amount of bean sprouts and with 3 big prawns.
Comfortable and air conditioned dining environment. This restaurant can get quite crowded during lunch time as it is a place frequented by nearby office workers.
GPS/Coordinate: 2.997939, 101.443263
Address: 42, Lorong Batu Nilam 21B, Bandar Bukit Tinggi 2, 41200 Klang, Selangor, Malaysia.
Opening hours: Daily 10.00am to 9.00pm.
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