Porky steamed rice at Sin Kee restaurant @ Brickfields, Kuala Lumpur

Sin Kee restaurant is a very crowded restaurant especially during lunch and dinner time. People come here to try their signature pork steamed rice also known as mun fan. Its a gravy laden rice with stewed pork. The serving amount is generous with big bowl of rice mixed with vegetables, stewed pork, chinese sausage, prawn and egg. Almost each tables ordered a portion of the signature steamed rice.

Taste:7/10(Moderate. The mun fan rice portion is huge with abundant of stewed pork slices. The rice however is slightly too salty for my liking and stewed pork slices lacked of aroma. Fried rice were good with plenty of ingredients plus lap cheong).
Price:8/10(Cheap. The portion here is huge. Each serving here is covered with big bowl. The mun fan and fried rice has adequate ingredients inside. Mun fan and fried rice priced at MYR9.50 each).


Famous signature pork steamed rice.

Fried rice.

Pork steamed rice. Look at the sauce coming out from the red bowl. Its a surprise inside.

Busy restaurant. Sometimes you need to share tables with others.

Sin Kee restaurant menu. They are famous for pork steamed rice. But they also got tai chau (hawker style food).

GPS/Coordinate: 3.131083, 101.685952
Address: No. 194, Jalan Tun Sambanthan, Brickfields, 50470 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia.