Oyster Night dinner at Champignons at Oasis @ Ara Damansara

Champignons in Oasis Ara Damansara is a French restaurant serving freshly made french cuisine. Visited them as they have their first oyster night. The food were good and they have many customers looking forward to try their oysters.

Taste:8/10(Good. The oysters were good and quite fresh but the selection is quite limited and small size. The restaurant has wrongly estimate the demand for their oysters and we feel not enough even though we have taken 2 dozens. The first round were ok but second round oysters were small. Truffle chicken breast with risotto mushroom taste great with very tender meat and smooth. Sausages were great as well. A bit disappointing that they only give one lamb sausage on the platter. It should have 2 each).
Price:3/10( Expensive. The oysters at MYR7.00 a piece, truffle chicken breast with risotto rice at MYR45.00, house wine at MYR30.00 and sausage platter at MYR35.00).

I would recommend you to come here to taste their well executed food such as the trufle chicken breast and their homemade sausages. They have a good lunch set deals as well but of course its for other menu.


The size of oysters on first round selection is quite big.

Good house wine.

Nice oysters but selection is quite limited. Second round oysters a bit small and seems not enough for the customers.

Mr Chew 's Chino Latino Bar @ WOLO Kuala Lumpur

Mr Chew's Chino Latino bar located at the Penthouse of WOLO Kuala Lumpur. The place offers good fusion food and variety of cocktails. I just going to review about their lunch set which I had it recently. The decoration inside the restaurant is fantastic with nice portrait.

Taste:8/10(Good. The lunch set food overall is good but not outstanding. Food presentation were good. The fried fish is a bit dry in the sweet fish bun and the taste is mostly enhanced by mayonnaise. The steamed bun however were perfect as its soft and light. The Yuzukosho tamarind chicken main dish was slightly overcooked and caused the meat to be a bit harder. Taste wise, the chicken is good. I like the dessert of lychee, mango and panna cotta. The dessert mixture taste were well executed and refreshing).
Price:4/10(Near expensive. The lunch set plus dessert here will cost you MYR60.00. Their dessert however is optional. If you just want the appetizer and main without dessert, its at MYR45.00).

I would recommend you to come here if you would like to try decent fusion food and enjoy the nice fancy restaurant ambiance.


Sweet fish bun - steamed bun with fried cat fish, sorrel, carrot salad and Shanghai sauce.

Nice sourish mango pickles.

Lunch set standard appetizer of barramundi and prawn roll wrapped in beancurd skin. The 3 appetizers is served from a Japanese style wooden box.

Inside sweet fish bun.

Yuzukosho tamarind chicken - chicken breast with soy butter mixed mushroom, zucchini and koji barley.

Dessert of lychee and mango panna cotta.