HK Boy Cart Noodles @ Bukit Tinggi, Klang

HK Boy Cart Noodles is a chain restaurant serving Hong Kong cart style food with noodles as their specialty. The cart noodles are quite popular in Hong Kong during the 1950s with the carts operating on roadsides in public low income housing estates. Over the years, those carts has vanished but the noodles styles has been spread into cafes. HK Boy Cart Noodles outlet menu are quite extensive and you can mix and match your noodles with sides such as pig intestines, luncheon meat, chicken feet, pigs' blood and many more. There are around 35 sides for you to choose from their complicated menu. There are 5 steps in the selection of your bowl of noodles. For step 1, you need to choose whether you want soup or dry noodles. Step 2, less spicy or mild spicy. Step 3, types of noodles. Step 4, the flavour of the noodles. You can choose from beef tendon sauce, braised sauce, curry sauce, tomato broth, spicy or fin soup. And lastly step 5 is to add the sides that you want.

Taste:8/10(Good. The noodles were good and the broth has strong taste. However, the soup with braised sauce is a bit salty. I order two bowls of their noodles with more traditional sides such as pig intestines, pigs' blood, braised beef tendon and braised beef).
Price:6/10(Moderate. Noodles with 2 sides price at MYR10.90 and 3 sides at MYR12.90. Sides with beef will be charged extra MYR3.90).


Doggie noodles is like Udon. This bowl of noodles has pigs' blood, intestine and braised beef.

This is wanton noodles with intestines and braised beef tendon.

The wanton noodles here is similar to what I had in Hong Kong. Very crunchy type.

Ampang Yong Tau Foo @ Jalan Imbi Hawker, Kuala Lumpur

At night, Jalan Imbi hawker is a food heaven for those into quick and cheap eat. The food here are good as most stall operated by the owner and has been around for very long time. Some of the stalls even pass down from previous generation. The Ampang yong tau foo stall has chili with fish paste, ladies finger with minced meat, brinjal with mince meat, tofu, five spice sausage, fried wantan, fish ball and fried bean slice.

Taste:8/10(Delicious. Fresh yong tau foo with flavourful sauce. Texture is quite good).
Price:8/10(Cheap. Each piece of yong tau foo from MYR1.60 to MYR3.00. This is quick and cheap eat).


This yong tau foo stall has been around for very long time. At busy time, you may need to queue for it. Fresh yong tau foo made on the spot.

My portion of yong tau foo. Okra, brinjals, five spice meat sausage and fried tofu.

Eat the yong tau foo with rice. Unfortunately they don't have chee cheong fun.

GPS/Coordinate: 3.145885, 101.715342
Address: Next to Jalan Imbi Honda showroom, 193 & 195, Jalan Imbi, 55100 Kuala Lumpur, Malaysia.
Business hours: 7.00pm till 12.00am

Teo Chew fried kuey teow @ Jalan Imbi Hawker, Kuala Lumpur

This little stall located at Jalan Imbi open air hawker centre has tasty fried kuey teow. This stall has been around for quite long and its operated by mother and daughter. The daughter doing all the cooking and frying while her mother assist her in bringing the food to the customers. What amazed me is her daughter memory of remembering all the orders from the customers without writing it while she was so busy frying kuey teow. She can remember each customer customized order which range from no chili, no cockles, no bean sprouts, more bean sprouts, 2 plates with cockles and 2 plates without cockles and so on! During my half an hours there, I don't see her mixed up the order and she can remember the sequence well.

Taste:9/10(Delicious. By default the preferred order here is fried kuey teow with noodles. You should order that as it taste good with cockles, prawn, bean sprouts, egg, fish cakes, kucai and enough wok hei).
Price:8/10(Cheap. Delicious plate of kuey teow at MYR6.50. You need to wait as the queue can be quite long at certain time).


Best food option to try if you happen to be at Jalan Imbi at night.

Tasty plate of fried kuey teow.

GPS/Coordinate: 3.145885, 101.715342
Address: Next to Jalan Imbi Honda showroom, 193 & 195, Jalan Imbi, 55100 Kuala Lumpur, Malaysia.
Business hours: 7.00pm till 12.00am

Fatt Kee Hokkien mee stall @ Jalan Imbi, Bukit Bintang, Kuala Lumpur

Fatt Kee Hokkien mee stall located just outside of Win Heng Seng Restaurant and its only open late evening. The location of the stall is strategic, convenient and near tourist attraction area of Bukit Bintang. Good place to bring if you have tourist friend.

Taste:8/10(Good. The hokkien noodles with bee hoon is good. They have all the ingredient needed for good fried hokkien noodles such as squid, lard, fish cake, prawn, pork and vegetables. However, I found the hokkien noodles slight watery and improve on the wok hei. Crispy lard in the noodles was nice. Do eat the noodles with their sambal and green chili paste. Careful with the green chili paste as its fiery hot).
Price:6/10(Moderate. The price of hokkien noodles with bee hoon at MYR9.00. The price is slight higher but it has many prawns and squid in the noodles).


Hokkien mee with bee hoon.

Green chili sauce. Popular place for tourist.

Fatt Kee Hokkien mee stall menu.

GPS/Coordinate: 3.145523, 101.715001
Address: 183, Jalan Imbi (Restaurant Win Heng Seng), 55100 Kuala Lumpur, Kuala Lumpur, Malaysia.
Opening hours: Only for dinner and supper. From 5.30pm until midnight. Tuesday to Sunday. Closed on Monday.