Friday, January 16, 2015

Wagyu beef dinner at Rakuzen @ Subang Jaya

Again, dining in Rakuzen Japanese restaurant in Subang Jaya. The food here is good and never fail me on many visits. Their food quality is good and fresh. Located at SS15 Subang Jaya is indeed very competitive as the whole row of shops are all Japanese restaurant. The Subang Jaya branch is always busy and you need to go early or call to make a reservation especially during weekend. Rakuzen also have a variety of good deal lunch and dinner sets which consist of main course, miso soup, fruits and chawan mushi.

Taste:9/10(Delicious. Fresh and tasty. The wagyu beef on hot stone is good and able to taste the tenderness and the fatty part of the beef. The oysters were fresh and I give thumb up for the freshness of the Japanese seafood here. Teriyaki beef rice were good as well).
Price:4/10(Expensive. This time I ordered something more premium and the price is more expensive. Small portion of wagyu beef on hot stone at MYR65.00. The portion is only 60 gram. Just nice to have glapse of wagyu beef taste. The sashimi don set is economical at MYR26.00. Yakinikujyu teriyaki beef rice at MYR26.00. Kaki houba or oysters at MYR22.00).



My favourite dish when visiting Rakuzen Japanese restaurant. Sake oyako don. It comes with slices of salmon and fish roe. I like this dish as it contains a fair amount of salmon fish roe.

Free appetizer fried fish.



Wagyu beef on hot stone with cucumber salad. The sauce from wagyu beef flow to the salad.

Teriyaki beef rice. Yakinikujyu.



Kaki houba. 5 pieces of raw oyster with mushrooms. You can cook the oysters and the mushrooms slightly if you don't prefer to eat it raw. The dish comes with fire burner. Oysters were fresh and juicy.

Coordinate/GPS: 3.079184,101.592806
Address: 15 Jalan SS 15/5a, Ss 15, 47500 Subang Jaya, Selangor.

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