Lunch set at Marble 8 @ KLCC

Marble 8 is a fine dining restaurant that you can't go on your own without escort :-). In order to access level 56 of Menara 3 Petronas, the restaurant staff will escort you thru the 2 lifts and need to pass by a security check. Marble 8 restaurant interior were quite elegant black. I choose their 4 course meal lunch set which includes an appetizer, pasta, main course and dessert. The pasta portion itself is quite huge and filling.

Taste:8/10(Good. Special mention to their crispy bread as it is very good. The appetizer and pasta are both creamy and tasty. The steak combination were already good but slightly hard. Just wondering of why the recommendation of the steak to be prepared as medium when it should be best on medium rare).
Price:4/10(Near expensive. The price for lunch set is quite reasonable and big portion. You won't get such good price if you were to dine here for dinner. 3-course lunch set at MYR78.00 and 4-course at MYR118.00. Subject to service charge of 10% and tax of 6%)


Grilled black Angus fillet with with cannellini beans, spring onion & beef jus.

The bread and olive condiments is quite tasty.

Dining cutlery.

Burrata cheese with Japanese momotaro tomatoes & asparagus salad.

Tagliatelle with Wagyu bolognese.

Signature pork bun from Momofuku @ Las Vegas, USA

Momofuku in Las Vegas is located in Cosmopolitan Resort. They have many branches across America and I missed my chance to try it out when I were in New York previously. This simple restaurant by David Chang has one item which catches everyone attention. Its their pork bun. I do recommend sitting at the counter in front of the kitchen. You can watch the chefs prepare the food and then pick what you think looks good.

Taste:10/10(Excellent. The pork bun is delicious with tender, juicy and melt in your mouth pork belly. Together with cucumber and hoisin sauce, makes a good combination and goes well with the soft flour bun and SSAM sauce. Their grilled lamb ribs is good as well but still can't beat the deliciousness of the pork bun. Similar tender lamb ribs which blends well with yogurt).
Price:4/10(Near expensive. Pork bun at USD7.00 per piece and made to order. Grilled lamb ribs at USD21).


Tasty and delicious pork belly bun. Attached with Momofuku signature flag.

The cucumber with lamb ribs makes the taste more refine and refreshing. And you will feel not overloaded with meat.

Grilled lamb ribs with cucumber and chili yogurt.

Bar area of Momofuku.

Good food.

GPS/Coordinate: 36.109963, -115.175391
Address: 3708 S Las Vegas Blvd, Las Vegas, NV 89109, USA
Opening Hours: Daily 11.00am to 11.00pm.

Contemporary European Cuisine @ 2nd Floor, Taman Tun Dr Ismail, Kuala Lumpur

Having a dinner here with a friend to try out this newly opened restaurant. 2nd Floor is a new kid on the block surrounded by top restaurants in the neighbourhood serving contemporary European cuisine. In 2nd Floor, the cuisine is more toward German styled food as they have a good German masterchef, Gerhard Albrecht. The concept of the food here is focused on using natural products and bringing European taste with a slight local twist. Some of the specialties here includes pork ribs, barley soup and ginger creme brulee.

Taste:8/10(Delicious. The main highlight here were their tropical pork ribs. Taste very good with sauteed apple. The sauce which comes with the pork ribs has a slight sourish taste and its nicely done as well. Their crab cakes are yummy. Quite creative to have sourish and slight spicy sauce to accompany the crab cakes. They also have maultaschen which is quite unique as most of the time, the maultaschen is in the form of dumplings. But here are pan fried version with onions and egg).
Price:5/10(Near expensive. Pricing wise are quite reasonable and affordable for Western type of dining. The appetizer are still within the MYR20 range. 2NDFLR special salad at MYR20, pan fried crab cake at MYR32, barley soup at MYR11, maultaschen at MYR25 and tropical pork ribs at MYR55).


2nd Floor located at TTDI.

Nice cosy outdoor seating.

If you need more formal and quiet discussion, they also have air-conditioned section.

My first meal here started with 2NDFLR special salad. Its with Romaine lettuce, parmesan cheese, croutons, poached egg and bacon. Great combination of vegetables together with bacon fat.

Delicious with strong butter and garlic taste. Crunchy garlic bread.

Barley soup. This version of barley soup is almost identical to your mom's home cooked soup with love. Boiled with vegetables and chicken broth.

Poached eggs was nicely done.

Pan fried crab cake. Consist of breaded crab meat, chili jam and orange salad. Crab cake together with the jam and orange makes an excellent combination.

Pan fried maultaschen with egg. Comes with prawn and salad. Their maultaschen is prepared in gerostet style which the pasta is cut into pieces then pan fried with onions and egg.

This is how maultaschen content look like.

My main meal here was Tropical pork ribs. Tender slow cooked pork ribs with combination of orange, poppy seeds, saffron and yoghurt dip. The sauteed apple taste well together with the pork ribs.

Outside seating if you wish to have warmer environment.

The chef grow some of the herbs needed for cooking. Located just beside the famous DC restaurant in Taman Tun Dr Ismail.

GPS/Coordinate: 3.141763, 101.627196
Address: 46A, Persiaran Zaaba, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Malaysia.
Hours: Open Tuesday-Sunday, 5.00pm-10.30pm. Closed on Monday.

Morganfield's lunch set @ Da Men Mall, Subang Jaya

Morganfield's is famous for their pork rib and the interior design of the restaurant replicate the American dining experience. It has a bar and also happy hour for you to have cheaper alcoholic drinks during non-peak hours. The lunch set here is quite a deal if you have more than 6 pax. They have buy 6 lunch set, get one free.

Taste:8/10(Good. The main attraction here is their pork rib. Meat is tender and well marinated. Pork sausage and taco is good as well. I prefer the white sausage compared to the rest).
Price:7/10(Moderate. Value for money set with soup/salad, drink and main course. The lunch set from MYR12.90 with option to top up drink to juice/coffee/tea with additional MYR2.50 and dessert with additional MYR9.90. Hickory BBQ set at MYR34.90, Hickory BBQ spare ribs and crispy fish at MYR29.90. You will get scrambled egg croissant if you choose the cheapest lunch set).


Hickory BBQ spare ribs with fries and coleslaw.

Lunch set menu from MYR12.90.

Drinks in Oink! Oink! 14oz mugs.

Soup of the day. Taste like drinking spicy dal curry.

Caesar salad.

Pork sausage platter.

Avocado tacos.

Hickory BBQ spare ribs.

Hickory BBQ spare ribs and crispy fish.

Nice American style restaurant.

Coordinate/GPS: 3.057911, 101.592775
Address: (G19, Ground Floor)No, 1, Persiaran Kewajipan, Usj 1, 47600 Subang Jaya, Selangor, Malaysia.
Opening hours: 11.00am to 1.00am daily.

Dining with Bellagio fountains view @ Mon Ami Gabi, Las Vegas, USA

This is my first meal in Las Vegas after long flight from Seoul. Since I am staying just beside the Bellagio resort, there are plenty of opportunity for photography and food hunting. Mon Ami Gabi provides both good food and outside tables that overlook the Las Vegas Strip. They are proud to be known as charming French bistro highlighting classics such as steak frites & onion soup, plus patio dining. They are famous for their steak dish. Do request to sit outside if there is seat available as you get to enjoy the Bellagio fountains while dining.

Taste:8/10(Good. Flavourful steak and good salmon salad. Their fries were good).
Price:3/10(Expensive. Filet mignon merlot steak at USD38.95, wine at USD9.00 and salmon, spinach and baby kale salad at USD20.95. Exclude tax and tipping)


Filet mignon merlot steak frites. Cooked with butter and red wine reduction. Flavourful steak.

French bistro style type of environment.

Salmon, spinach and baby kale salad. Serve with avocado, blueberries, walnuts and citrus vinaigrette.

The steak looks small but its thick.

Red wine for pairing with the steak.

Carrot salad as starter.

French baguette bread.

Entrance to the restaurant.

If you sit at patio, you get to enjoy this view of Bellagio fountains while enjoying your meal.

GPS/Coordinate: 36.112816, -115.172407
Address: Paris Las Vegas, 3655 S Las Vegas Blvd, Las Vegas, NV 89109.
Opening hours: Daily 7.00am to 11.00pm.